Overview on current practices of poultry slaughtering and poultry meat inspection
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چکیده
منابع مشابه
Clostridium difficile in poultry and poultry meat.
The incidence and severity of disease associated with toxigenic Clostridium difficile have increased in hospitals in North America from the emergence of newer, more virulent strains. Toxigenic C. difficile has been isolated from food animals and retail meat with potential implications of transfer to human beings. The objective of the present study was to determine the prevalence of toxigenic C....
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Why did the chicken cross the road, you ask? Because the draft sequence of its genome has been released, silly. So, along with other ‘bird enthusiasts’ and advocates, those long involved in chicken genetics and genetic studies of birds came to Cold Spring Harbor Laboratory (CSHL), 8–11 May 2005, for the 3rd Chicken Genomics Workshop to pat each other on the back for the recently released draft ...
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ژورنال
عنوان ژورنال: EFSA Supporting Publications
سال: 2012
ISSN: 2397-8325,2397-8325
DOI: 10.2903/sp.efsa.2012.en-298